For additional nutrition information, visit our BalanceMindBodySoul site.
| Monday: | 7:00am-11:00pm | |
| Tuesday: | 7:00am-11:00pm | |
| Wednesday: | 7:00am-11:00pm | |
| Thursday: | 7:00am-11:00pm | |
| Friday: | 7:00am-11:00pm | |
| Saturday: | 10:30am-11:00pm | |
| Sunday: | 10:30am-11:00pm |
| MONDAY 8:00am-6:30pm (closed 10:00-11:30am, 1:30-4:30pm) TUESDAY 8:00am-6:30pm (closed 10:00-11:30am, 1:30-4:30pm) WEDNESDAY 8:00am-6:30pm (closed 10:00-11:30am, 1:30-4:30pm) THURSDAY 8:00am-6:30pm (closed 10:00-11:30am, 1:30-4:30pm) FRIDAY 8:00am-9:30pm (closed 10:00-11:30am, 1:30-4:30pm, 7:00-8:00pm) SATURDAY 8:00am-6:30pm (closed 10:00-11:30am, 1:30-4:30pm) SUNDAY Noon-5:00pm (closed 2:30-4:00pm) |
3700 Sharon Gagnon
Ste#101
Anchorage, Alaska 99508
• Phone •
Kitchen: 907-751-7492
Catering: 907-751-7492
• Email •
Bounmy Chanthasen
Week of Monday August 24, 2009
| Meal(s) to Display: | Breakfast | Lunch | Dinner | Late Night |
Jump to: Monday Tuesday Wednesday Thursday Friday Saturday Sunday
M
O
N
D
A
Y
| • BREAKFAST • | ||
| • Entree: |
Grits   |
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Omelet Bar  |
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Vanilla Belgian Waffles w/Berries  |
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| • LUNCH • | ||
| • Deli: | ||
| • Entree: |
Chicken Patty Parmesan |
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Garlic Bread |
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Italian Vegetable Blend |
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Spaghetti |
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| • Grill: | ||
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Texas-Style Grilled Cheese Sandwich |
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Vegetarian Garden Cheeseburger |
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| • International: |
Taco Beef Hard Tacos |
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Taco Beef Soft Tacos |
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| • Pizza: |
Cheese Pizza |
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Four Cheese Pizza |
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Herb Seasoned Breadsticks |
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Vegetable Lovers Feast Pizza |
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| • Soup: |
Creamy Potato Leek Soup |
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Old Fashioned Chicken Noodle Soup |
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| • Vegetarian/Vegan: |
Tofu Fried Rice |
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| • Well Balanced: |
Italian Vegetable Blend |
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Tofu Fried Rice |
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| • DINNER • | ||
| • Deli: | ||
| • Entree: |
Chili & Lime Marinated Pork w/Habanero |
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Fresh Broccoli |
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Ginger Mango Roasted Potatoes |
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| • Grill: | ||
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Vegetarian Garden Cheeseburger |
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| • International: | ||
| • Pizza: |
Cheese Pizza |
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Herb Seasoned Breadsticks |
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Vegetable Lovers Feast Pizza |
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| • Soup: |
Creamy Potato Leek Soup |
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Old Fashioned Chicken Noodle Soup |
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| • Vegetarian/Vegan: |
Roasted Vegetable Lasagna w/Marinara |
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| • Well Balanced: |
Chili & Lime Marinated Pork w/Habanero |
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Fresh Broccoli |
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Ginger Mango Roasted Potatoes |
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T
U
E
S
D
A
Y
| • BREAKFAST • | ||
| • Entree: |
Oatmeal |
|
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Omelet Bar |
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|
Vanilla Belgian Waffles w/Berries |
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| • LUNCH • | ||
| • Deli: | ||
| • Entree: |
Garlic Mashed Potatoes |
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Steamed Baby Carrots |
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Turkey Pot Pie |
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| • Grill: | ||
|
Vegetarian Garden Cheeseburger |
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| • International: | ||
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Brown Rice |
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Steamed Baby Carrots |
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| • Pizza: |
Cheese Pizza |
|
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Herb Seasoned Breadsticks |
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|
Vegetable Lovers Feast Pizza |
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| • Soup: |
American Bounty Vegetable Soup |
|
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Santa Fe Chicken & Black Bean Soup |
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| • Vegetarian/Vegan: |
Vegan Chow Mein RECIPE |
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| • Well Balanced: | ||
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Brown Rice |
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|
Steamed Baby Carrots |
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| • DINNER • | ||
| • Deli: | ||
| • Entree: |
Italian Green Beans |
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Oven Roast Rosemary Red Potatoes |
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|
Rotisserie Seasoned Chicken |
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| • Grill: | ||
|
Vegetarian Garden Cheeseburger |
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| • International: |
Jasmine Rice |
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Sesame Pork Stir Fry |
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| • Pizza: |
Cheese Pizza |
|
|
Herb Seasoned Breadsticks |
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|
Vegetable Lovers Feast Pizza |
||
| • Soup: |
American Bounty Vegetable Soup |
|
|
Santa Fe Chicken & Black Bean Soup |
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| • Vegetarian/Vegan: | ||
| • Well Balanced: |
Italian Green Beans |
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|
Jasmine Rice |
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|
Sesame Pork Stir Fry |
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W
E
D
N
E
S
D
A
Y
| • BREAKFAST • | ||
| • Entree: |
Oatmeal |
|
|
Omelet Bar |
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|
Vanilla Belgian Waffles w/Berries |
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| • LUNCH • | ||
| • Deli: | ||
| • Entree: | ||
|
Fresh Broccoli |
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|
Okra & Tomatoes |
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|
Old-Fashioned Cornbread |
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| • Grill: | ||
|
Texas-Style Grilled Cheese Sandwich |
||
|
Vegetarian Garden Cheeseburger |
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| • International: | ||
| • Pizza: |
Cheese Pizza |
|
|
Herb Seasoned Breadsticks |
||
|
Vegetable Lovers Feast Pizza |
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| • Soup: |
Minnesota Wild Rice Soup |
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Turkey Vegetable Soup |
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| • Vegetarian/Vegan: |
Penne with Four Cheeses |
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| • Well Balanced: | ||
|
Fresh Broccoli |
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Old-Fashioned Cornbread |
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| • DINNER • | ||
| • Deli: | ||
| • Entree: |
Egg Noodles |
|
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Horseradish Braised Pot Roast |
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Roasted Vegetables |
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| • Grill: | ||
|
Vegetarian Garden Cheeseburger |
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| • International: |
Chicken Caesar Salad |
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| • Pizza: |
Cheese Pizza |
|
|
Herb Seasoned Breadsticks |
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|
Vegetable Lovers Feast Pizza |
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| • Soup: |
Minnesota Wild Rice Soup |
|
|
Turkey Vegetable Soup |
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| • Vegetarian/Vegan: |
Curried Rice Noodles |
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| • Well Balanced: |
Curried Rice Noodles |
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Roasted Vegetables |
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T
H
U
R
S
D
A
Y
| • BREAKFAST • | ||
| • Entree: |
Oatmeal |
|
|
Omelet Bar |
||
|
Vanilla Belgian Waffles w/Berries |
||
| • LUNCH • | ||
| • Deli: | ||
| • Entree: | ||
|
Garlic Bread |
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|
Italian Green Beans |
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|
Steamed Corn |
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| • Grill: | ||
|
Texas-Style Grilled Cheese Sandwich |
||
|
Vegetarian Garden Cheeseburger |
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| • International: |
Cheddar Potato Cakes w/Maple Beets |
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| • Pizza: |
Cheese Pizza |
|
|
Herb Seasoned Breadsticks |
||
|
Vegetable Lovers Feast Pizza |
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| • Soup: |
Sweet Potato & Roasted Corn Soup |
|
|
Vegetarian Minestrone |
||
| • Vegetarian/Vegan: |
Vegan Soft Taco |
|
| • Well Balanced: |
Italian Green Beans |
|
|
Steamed Corn |
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|
Vegan Soft Taco |
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| • DINNER • | ||
| • Deli: | ||
| • Entree: |
Chicken Marsala |
|
|
Fettuccine |
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|
Steamed Cauliflower |
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| • Grill: | ||
|
Vegetarian Garden Cheeseburger |
||
| • International: | ||
| • Pizza: |
Cheese Pizza |
|
|
Herb Seasoned Breadsticks |
||
|
Vegetable Lovers Feast Pizza |
||
| • Soup: |
Sweet Potato & Roasted Corn Soup |
|
|
Vegetarian Minestrone |
||
| • Vegetarian/Vegan: |
Bean & Cheese Chimichanga |
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| • Well Balanced: |
Chicken Marsala |
|
|
Fettuccine |
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|
Steamed Cauliflower |
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F
R
I
D
A
Y
S
A
T
U
R
D
A
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S
U
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D
A
Y